Whole Lotta Lunch 5: Tomato, Mushroom and Spinach Tofu Quiche

Teaching kindergarten is like fighting a germ war every day… a war that I lost a few weeks ago.  Since then, I am trying really hard to stay healthy (hence, the green juice with added ginger!).  Also, my friend Britt recommended this delicious tofu quiche, and I wanted to try it out (she is awesome and writes about clean eating, fitness, and wellness – check it out here!)

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